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Monsieur Émile is a medium intensity goat cheese with a yellowish, wrinkled rind. The interior is smooth and dense and goes from chalky to creamy. It features mild caprine aromas and creamy, nutty flavours with a finely spicy end note.

Introduced in 2009, the cheese is named for cheesemaker Caroline’s great grandfather.

Le Monsieur Émile

SKU: 11
  • Milk: Goat

    Style: Bloomy Rind, Soft Paste

    Producer: Fromagerie Ruban Bleu

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